Rajma Chawal is one of the famous made for each other couple of Indian Platter. Aroma of Jeera rice and rajma made many occasions flavorful. From regular cooking to big parties Rajma Chawal always have a space on Dining Table of India
You can have rajma with any kind or recipe of rice but when its comes to perfect jodi/ couple then I always choose Jeera Rice recipe with my Authentic Punjabi Rajma Recipe.
There is a unique craze about rajma chawal in Indian kids to elders and specially in Northern Region. My recipe of rajma is based on Punjabi Cooking style in which you will feel the flavors of Onion and Garlic on the top.
When I say Jeera rice, at that time it is not only jeera or cumin seeds at that time I mean a cluster of Spices flavoring each rice in pressure cooker and make sure all have a mouth watering affect while I serve my Rajma Chawal.