Chana Dal Vada Recipe | South Indian Chana Daal Vada Recipe

Chana Dal Vada is one of the most loved snacks in South Indian Cuisine. Me and my family is huge fan of Chana Dal Vada from Madras Cafe House and from a long time I started making it at home. With a Cup of Coffee this Chana Dal Vada goes 100 out of 100. I know many of you want its recipe, so here it is, My recipe of Chana Dal Vada.
Surely try this Chana Dal Vada recipe and Serve it with Sambhar & Coconut Chutney.

Step By Step Recipe Of Chana Dal Vada

Recipe Type- Snack/Starter

Cuisine- South Indian

Preparation Time- 10 Minutes

Cooking Time- 20 Minutes

Total Time- 30 Minutes

Serves- 10-12 Vadas

Chana Dal Vada Recipe Ingredients

  • 1 Cup Soaked Chana Daal
  • 2 Medium Size Chopped Onions
  • Finely Chopped Ginger
  • 2 Finely Chopped Green Chilies
  • 8-10 Curry Leaves
  • ¬†Chopped Coriander Leaves
  • Salt As Per Taste
  • Oil For Deep Frying

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1 Response

  1. Sana says:

    Can we leave the dal soaked overnight ?

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