Vegetable Poha Recipe in 3 Steps

Vegetable Poha Recipe is a Famous Indian recipe. It is popular as breakfast. Poha is a perfect dish for those who like to have a light breakfast. Vegetable poha is for health conscious. If Till now you didn’t try it then surely try vegetable poha recipe once and surely tell me how’s it 🙂

Ingredients for Vegetable Poha Recipe


  • Flattened rice (poha)-150 gm
  • carrot (gajar)-1
  • Peas (Matar)-50gm
  • Lemon (nimbu)- ½
  • Curry Leaves- 10-15
  • Onion (pyaz)- 1 Chopped
  • Green Chilli (hari mirch)- 2
  • Raw Peanuts (kachi mungfali)- 1tbs
  • White Lentils (Urad Dal)- 1 spoon
  • Split Bengal Gram (Chana Dal)- 1 spoon
  • Dry Red Chilli (Sukhi Laal Mirch)- 1
  • Mustard Seeds (Sarson k Dane)- 1 spoon
  • Turmeric (Haldi)- ¼ spoon
  • Asafetida (Hing)- Pinch of
  • Refined Oil- 1 tbs

Below Press “2” or “view all” For Vegetable Poha Recipe Steps

You may also like...

1 Response

  1. Serizawa says:

    First time i bumped into ur blog by the his conoikg event posted by someone…by that event im very much excited and like to participate too….Thanks for the follow up….pleasze do visit again and again…Ur recipe for the event is perfect one….i loved it…my fav one and easy too….good choice..:)

Leave a Reply

Your email address will not be published. Required fields are marked *